6 tips to eat healthy on a budget
Food prices are constantly rising, which might make it challenging for many to purchase simple things such as groceries. While there are cheaper alternatives out there, they are usually processed and may be harmful to one’s overall health. Moreover, no one should compromise on their nutrition goals because of an unprecedented strain on the budget. So, here are seven tips to help one eat healthy meals while maintaining a budget. Plan the menu Menu planning is an ideal step to ensure one eats a balanced meal and meets nutritional needs. Creating a menu for the week or month can ensure that one saves time and money at the grocery store and when at school or work. One should take an inventory of what’s in the fridge, pantry, and freezer, check the cookbook for healthy recipe ideas, and plan the menu for the week. A set menu would ensure one does not buy foods that they do not require. Make a list One of the best ways to ensure one gets the nutrition they require without overspending is to make a shopping list. Once the meals for the week are planned, one should make a list of the ingredients that they require for the week.
