5 common outdoor cooking mistakes to avoid
Barbecues or campfire cooking under the night sky with friends and family is always a delightful activity filled with chatter, laughter, and lots of food. But this enjoyable gathering can quickly turn into a disaster if one is not meticulous with the preparation. Some errors can not only affect the cooking but even pose a serious health risk and dampen the overall mood of the activity. Here are some such mistakes and ways to fix them. Forgetting to carry proper tools Anyone planning for an outdoor grill must stock up on a set of important tools. These usually include a mandatory grilling set, pots and pans, spatulas, thermometers, utensils, tongs, meat claws, oil brushes, and barbecue skewers. Depending on what one is planning to cook, the essentials may vary. Not having these handy can create a cooking mess or inconvenience and lead to frustration and disappointment. Ignoring safety Safety is paramount when dealing with fire and oil, especially outdoors, where wind, dry foliage, and other natural elements may not always be cooperative. So, one is advised to gear up and have some safety measures in place. This is not just to protect the food but also the invitees from any potential disasters.